Linkedin-in
Facebook-f
Instagram
Youtube
Home
contact-us
OUR PRODUCTS
About-us
Our blog
Home
contact-us
OUR PRODUCTS
About-us
Our blog
List of products at Spice Aroma
Gourmet vanilla
Aspect:
Black
Freshness:
Intact, not cracked
Origin:
Madagascar
Moisture content:
Between 32 and 35%
Minimum vanillin content:
1.8%
Storage:
Store in a cool, dry place
Availability:
On order, contact us for more information.
Vanilla extraction
Aspect:
Reddish
Origin:
Madagascar
Types:
Red Europe, Red US, cuts
Moisture content:
Red Europe
: between 20 to 25%;
Red US
: less than 20%;
Cuts
: around 15%
Storage:
Store in a cool, dry place
Availability:
On order, contact us for more information.
Vanilla Caviar
Origin:
Madagascar
Appearance:
small black grain
Aroma:
Intense with floral, fruity and woody notes
Texture:
Creamy, delicate grains Use: Perfect for desserts, pastries, ice creams, and savory dishes
Storage:
Store in a cool, dry place.
Availability:
On order,
contact us
to find out more.
Vanilla seeds
Aspect:
Small black grains
Origin:
Madagascar
Usage:
Pastries, ice creams, chocolates
Storage:
Keep away from moisture and light
Availability
: Contact us for more information
Vanilla powder
Appearance:
Light brown powder
How to obtain:
Artisanal
Origin:
Madagascar
Use:
Pastries, desserts, drinks, savory dishes
Storage:
Protected from humidity and light
Precaution:
Close tightly after use
Availability:
On order,
contact us
to find out more.
Vanilla Extract
Appearance:
Dark brown liquid
Production method:
Artisanal
Concentration:
400 g of vanilla per liter (400g/1L)
Origin:
Madagascar
Shelf life:
24 months in a closed bottle, 12 months once opened Use: Ice cream, cream, pastry, yogurt, etc.
Storage:
Protected from light. At a stable temperature of 0 to 4 ° C, after opening
Precaution:
Shake before each use Not intended to be consumed as is
Cocoa extract
Appearance:
Dark brown liquid
Production method:
Artisanal
Concentration:
400 g of vanilla per liter (400g/1L)
Available:
Between 100 ml and 1 L
Origin:
Madagascar
Shelf life:
24 months in a closed bottle, 12 months once opened
Use:
Perfect for making ice cream, cream, pastries, yogurt, and other desserts
Storage:
Away from light. At a stable temperature of 0 to 4 ° C, after opening
Precaution:
Shake before each use Not intended to be consumed as is.
Wild pepper
Appearance:
Dark brown to black grain
Origin:
Madagascar
Use:
Meat dishes, fish, grilled vegetables and sauces.
Storage:
Protected from humidity.
Precaution:
In moderation.
Availability:
Contact us
to find out more.
Pink berry
Appearance:
Bright red grains
Origin:
Madagascar
Use:
Meat dishes, fish, salads, and desserts
Storage:
Protected from humidity
Precaution:
Use in moderation
Availability:
Contact us
to find out more
White pepper
Appearance:
Smooth and ivory grain
Origin:
Madagascar
Use:
White meats, fish, grilled vegetables
Storage:
Protected from humidity and light
Precaution:
Use in moderation for a balanced taste
Availability:
Contact us
to find out more
Translate »